I know that this must be my noob level of experience with PI (by the way I am finding this program awesome!), but I'm still not quite sure how Canon CR2 RAW files are handled.
Im ok with the whole color balance thing when displaying the imported RAW files (either as RGB or CFA grayscale), but I still have question as to which RAW format preference I should use during calibration and integration of my files (B,D,F & L)?
Reading this topic/message (
http://pixinsight.com/forum/index.php?topic=2268.msg14959#msg14959), I get the impression that using the "Create RAW Bayer image (RGB)" is my "best" choice while calibrating/integrating all of my files. But if I do use RGB Bayer images, do they have to be "manually" converted to CFA grascale first before DeBayering? At the end of this message it states:
"So the solution is a script. I have modified Ken Pendlebury's BatchDebayer script to implement this conversion. The whole task is carried out automatically; the script detects a RGB Bayer image and performs the required steps in a completely transparent way, so you only have to select your calibrated images, select an output directory, and click OK. I'm going to post the modified script on the New Scripts and Modules board in a few minutes."
What I am still wondering about is:
Does the BatchDebayer script in the latest version of PI include the mod to handle RGB Bayer images?
Does the DeBayer process (versus the batch script) also handle either RGB or CFA Bayer images?
Does the BatchPreProcessing script convert DSLR RAWS to RGB or CFA during processing?
Is it still best to use RGB bayer images versus CFA monochrome for calibration/integration?
How does all of this relate to using the "raw" format hint in the process dialogs?